Thursday, December 20, 2007
Daily Movie Quotations
Today's Movie Quotations:
Movie: X2(2003)
[Deathstrike extends her claws]
Wolverine:
Holy shit.
Movie: Dad's Army(1971)
Mavis Pike:
Frank, where have you been, you know your tea's been in the oven for over an hour. You're to come home at once.
Pvt. Frank Pike:
I can't come home now mum, we're learning how to be soldiers.
Mavis Pike:
Well you'll just have to learn how to be soldiers some other time.
Movie: Daffy Doodles(1946)
Daffy Duck:
[saves Porky from falling] Very sporting of the little black duck.
Movie: The Karate Kid, Part III(1989)
Terry Silver:
Look at this. Ten years ago, nuclear was the preferred waste. You could dump it anywhere! Now everybody's a detective. I'm lucky if I make one deal a YEAR without being indicted!
Movie: Under Fire(1983)
Claire:
You're going to love this war...
Russell Price:
Hmmm.
Claire:
Good guys, bad guys and cheap shrimp.
Movie: Earthquake(1974)
Stewart Graff:
Sweet Christ...
Today's Movie News
Nude Ell Cocktail recipe
Wed, 19 Dec 2007 02:09:00 +0000
Here is a delightful recipe for Nude Ell Cocktail, with Bombay Sapphire gin, cognac, Dubonnet French vermouth and Chartreuse herbal liqueur.
1/2 oz Bombay Sapphire gin
1/2 oz Chartreuse herbal liqueur
1/2 oz Dubonnet French vermouth
1/2 oz cognac
Pour all ingredients into a cocktail shaker half-filled with ice cubes.
Shake and strain into a cocktail glass, and serve.
Serve in ...]
Old Etonian recipe
Wed, 19 Dec 2007 06:23:00 +0000
A tasty recipe for Old Etonian, with gin, Lillet Blanc wine, orange bitters and creme de noyaux.
1 dash creme de noyaux
1 dash orange bitters
1/2 oz Lillet Blanc wine
1/2 oz gin
Pour the gin, Lillet, orange bitters and creme de noyaux into a mixing glass half-filled with ice cubes.
Stir well, and strain into a cocktail glass.
Garnish ...]
Nineteenth Hole recipe
Tue, 18 Dec 2007 22:15:00 +0000
Here is a heavenly recipe for Nineteenth Hole, with gin, dry vermouth, sweet vermouth and bitters.
1 1/2 oz gin
1 dash bitters
1 oz dry vermouth
1 tsp sweet vermouth
Stir the gin, dry vermouth, sweet vermouth and bitters with cracked ice in a mixing glass.
Strain into a cocktail glass, garnish with an olive, and serve.
Serve in a ...]
Orange Fizz recipe
Wed, 19 Dec 2007 18:56:00 +0000
This is a great recipe for Orange Fizz, with gin, lemon juice, triple sec, simple syrup, orange bitters, orange juice and soda water.
1 1/2 tsp simple syrup
1 splash orange juice
2 dashes orange bitters
2 oz gin
2 tbsp lemon juice
2 tsp triple sec
3 - 5 oz soda water
Add the gin, lemon juice, triple sec, simple syrup ...]
The holidays à la Duquette
Thu, 20 Dec 2007 01:59:00 GMT
Daily Pilot - As a young man, he made costumes and sets for Fred Astaire movies; in the '80s he made jewelry for Tom Ford at Gucci. He was always of his time and very modern. At the L.A. store Downtown, Duquette-inspired Christmas windows feature red pipe cleaners ...





